This fresh and floral design won Gold at Cake International, November 2015. The flowers are open peonies, hellebores and hydrangea. The bright green leaves and ombré base tier offset the pinks wonderfully. Texture is added to the cake in the form of a hand-piped lace pattern.
As shown, cake makes approx. 90 dessert servings
Let's get in touch so we can start designing your dream wedding cake...
Based in Stanstead Abbotts, Hertfordshire, Immaculate Confections offers complementary tasting and design
consultations for all our wedding cakes. It's an opportunity to come and try some delicious cake, drink tea,
talk weddings and start designing your perfect wedding cake.
For more information about our design process check out the 'about' page.
To see the flavour options we offer and to tantalise your tastebuds go here.
To get started on working out what size you might want for your cake go there.